I went to my neice's birthday party today and got to see my sister-in-law's, sister-in-law (if that makes sense) and stamping friend Tina. We talked about his Dahlia fold and I thought I would give it a try! So I'm dedicating this post to her for motivating me to make one of these cards! I definitely need to practice folding a bit neater. It wasn't bad to make this at all. I was struggling on what to put the pieces on to form the flower - the Marvy Uchida Scallop Circle Punch worked out perfect. The directions for this fold are wonderful and you can get the website by clicking here.
It's time to get ready for the Superbowl! The kids and I are having our own little party tonight. Hope you have a nice rest of the weekend. Thank you for looking at my blog!
Here is the recipe:
Stamps: Warmest Regards
Ink: Chocolate Chip
Paper: Close to Cocoa, Purely Pom, Berry Bliss DP, Chocolate Chip
Accessories: SU Satin Ribbon, Pewter Brads